Pizza!

Delicious Pizza (vegan but not gluten free)

6 sheets of Mountain Bread (http://www.mountainbread.com.au/cgi-bin/index.pl - from Costco)
1/3 cup of tomato sauce
1 onion, chopped
2 tsp of coconut oil
1 pepper, sliced
1/2 cup sliced mushrooms
handful of black olives, sliced

Fry onion in coconut oil until caramelized. Meanwhile, put 2 sheets of mountain bread next to each other on a cookie sheet. Brush with water. Add 2 more sheets, brush with water, and top with 2 more sheets, so you have 2 stacks of 3 sheets.  Spread with tomato sauce. Arrange veggies and caramelized onions over and bake in 400 degree oven for 20 mins.

Of course, you can substitute any sort of pizza toppings. Here's a hint though, when making a normally cheesy dish like pizza cheeseless, it helps to add savoury ingredients, such a olives, capers, onions, mushrooms and artichokes. Vegan cheese can always be added too! I tried the best smoky vegan cheese at a party last week that would be a delicious addition to any pizza!